If you are after a Klang or Teluk Gong type of seafood restaurant and do not wish to have a long drive. SKH Riverview Seafood Restaurant in Ampang had it all (perhaps a little pricier !). It is in the Ulu Klang residential area and parking is never a problem.
The >2kg river Soon hok or Live Sand Goby (notice the sand?!) costs us a whopping rm200+ at least. It was supposed to be more tender and fresher (cause it's a alive? or from the river?).
Friday, August 28, 2009
Thursday, August 20, 2009
Pink Sage @ Campbell Road
Pink Sage: A cross between an American-style diner and an Italian trattoria..
Located along Campbell Road (a.k.a. Dang Wangi) intersecting Jalan Doraisamy (accessible from the Capital Square/ modesto's lane). They serve breakfast all day on weekends which means I can have my 1pm Sunday-breaky, Hooray!
Patrons are free to dribble messages aross the mirror..
The Pink Sage Diner & Pantry
Address: Ground Floor, Wisma RA, 12 Jalan Dang Wangi, KL
Call: 03-2693 6000
Located along Campbell Road (a.k.a. Dang Wangi) intersecting Jalan Doraisamy (accessible from the Capital Square/ modesto's lane). They serve breakfast all day on weekends which means I can have my 1pm Sunday-breaky, Hooray!
Stacked Breakfast Rm14.50
The Morning Drinks
(refillable Long Black..)
(refillable Long Black..)
We decided to let our tummies have a much deserved rest. So, we'll be back for the Red Velvet and Banoffee pie some day..
Pantry DessertsThe Pink Sage Diner & Pantry
Address: Ground Floor, Wisma RA, 12 Jalan Dang Wangi, KL
Call: 03-2693 6000
Tuesday, August 18, 2009
House + Co @ Bangsar SC
House + Co is a home furniture show room with an in-house cafe. This makan place is pretty obscure, I would not have realized if the waiter did not approach me with a Food Menu.
For appetizer,
very refreshing, great for Post-Spicy-Meal
Address: 2nd Floor East Wing Bangsar Shopping Complex, KL
Tel: 03 -2094 4393
For appetizer,
Top Hat
a hearty dose of cream soup
Sotong/ Rendang/ Chicken accompanied with the almighty Kangkung
Cream based Fettuccine
with lots of Clams and two Mussels
We were there for dinner and thus, most of their signature dishes were gone, no Laksa.
Nasi LemakSotong/ Rendang/ Chicken accompanied with the almighty Kangkung
Cream based Fettuccine
with lots of Clams and two Mussels
Before leaving, we spotted some great cakes on display, Prune Layer Cake that prompt us to return for Lunch perhaps..
Grape Juicevery refreshing, great for Post-Spicy-Meal
Tel: 03 -2094 4393
Tuesday, August 11, 2009
The Blue Cow Cafe @ Plaza Damas
Saturday, August 8, 2009
Food court [Seong Kee YTF] @ PJ Old Town
My dad told me that I used to come here when I was little. Frankly, I couldn't remember this place at all and probably my taste buds weren't fully developed that time. So, in order to bring back some memory, we had the NG TEW LEE [intersting name - in canto] Fish Ball, which was here almost 20 years ago.
Ng Tew Lee (gosh, I love the name) used to be the busiest stall in the food court. However, 20years later, this is what happened. .
Seong Kee is featured in the recent TV foodie show and this is why they drew such a crowd to this heaty open-spaced area. They 'wrap' each of the Yong Tau Fu on the spot and fried each dish of yam abacus individually.
We waited for an hour under the afternoon sun for the following delicacy..
Ng Tew Lee (gosh, I love the name) used to be the busiest stall in the food court. However, 20years later, this is what happened. .
Seong Kee is featured in the recent TV foodie show and this is why they drew such a crowd to this heaty open-spaced area. They 'wrap' each of the Yong Tau Fu on the spot and fried each dish of yam abacus individually.
We waited for an hour under the afternoon sun for the following delicacy..
Hakka Kao-yuk
Saturday, August 1, 2009
Lin Yuan Pumpkin Steamboat @ Peel Road
Golden Pumpkin Porridge steamboat is Lin Yuan's signature. The soup base is rather special unlike the usual watery-base or perhaps the clear porridge (in Pudu). One could taste a slight sweetness from the pumpkin in every sip of the light porridge. And I like the concept of cooking in a clay pot.
Open from 5pm till 12am
RM12.90/pax for standard
Besides the steamboat, they do have some side orders, crabs (remember to ask for the price..) as well as the fried noodles/ rice.Cantonese Fried Noodles
Where? Queen's Park Cheras, Jalan Shelley, KLOpen from 5pm till 12am
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