Monday, May 4, 2009

Serena Brasserie @ Hotel Nikko, KL

The Hotel Nikko KL's new look after the completion of its major renovation,
A Weekend High Tea at the all-new Serena Brasserie [RM50++ /pax],

Cafe Serena after a face-lift, "bask in cozy and delightful ambience.."

"and allow Serena Brasserie's creative Chef Alexander Reilly and his team to satisfy your palate with a variety of zesty cuisine that will leave you craving for more.."

Cold Dish & Antipasto

Chinese Food
(Dim Sum & steamed vege.)
Asian Food
(steamed fish, curry, keropok, noodles etc.
are served on a rounded-buffet counter)
(Sate, Fish, lamb/beef & skews)
.BBQued Salmon.
Western Food
(also includes a Pasta kitchen & Roasted meat counter)
(Chocolate fountain, creme brulee, fruit & ice cream)
Overall, I had a very pleasant dining experience, in particular in the relaxing dining area - over-looking the artificial waterfall. As for the food, I like their cold dish/ antipasto, very refreshing and they are prompt in refills. The unique part of Serena is the BBQ kitchen (where the chef will cook as we order) - a smart way to serve sate and grilled meat. However, for the dessert, there is still plenty room for improvement - limited selection of cakes/ pastries.

Call 03-2782 6228
Location - Along Jln Ampang & right opp. Ampang Park Shopping Complex

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