On the 12th Dec, I finally had my chance to try the Sushi Groove @ One Utama. A very different and trendy yet relaxing sushi place, the food names are pretty unique, namely the Harajuku Roll and Angry Yakiniku Roll. But we decided to have something more common, the Unagi Roll, Tempura Udon and Gyoza.
Unagi Roll
Tempura Udon & Gyoza
=the British style bar=Menu posted on the wall
=YUMMY Fish & Chips in newspaper= Imported Beers=
Battered Barramudi Fish and Fat chips
drizzled with salt & vinegar.
drizzled with salt & vinegar.
Sweet & Sour Tiger Prawns
Hoegaarden Beer 
DELIcious Chritmas Eve Brunch @ the Marc Service Residence, Jalan Pinang
Tomato-based Minestrone with Garlic Bread
with Smoked Salmon Quiche
Christmas @ Pick n' Brew, One Utama. We tried their set lunches which value at around RM28/set with soup and the red/green Christmas drinks. The lean-cut lamb is pretty small and dry but flavoursome. On the other hand, the pan-fried red mullet (fish, it is) is fresh but it would be much better if the fillet is slightly thicker. The beef serving with the lobster tail is the best out of the rest, fabulous dish.
Pan fried breaded lamb on fondant potatoes
and braised red cabbages
and braised red cabbages
Grilled red mulleton stewed assorted beans
Beef escalope and lobster tailwith sautéed mushroom & grilled potato
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